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Roasted Sausage with Potatoes and Vegetables

01h

5 Servings

Ingredients

List

  • 6 sections of Leg Sausage and Cold Palette;
  • 2 chopped skinless tomatoes;
  • 3 medium potatoes in 1 cm slices;
  • 1 zucchini in 1cm slices;
  • 1 medium onion in 1 cm slices;
  • green olives to taste;
  • 4 slices of chopped bacon;
  • 2 crushed garlic cloves;
  • Salt and black pepper to taste
  • green smell to taste;
  • oregano to taste;
  • olive oil to taste.