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Fricassê de Frango

50min

5 Servings

Ingredients

List

1 can of sour cream
  • 1 can of green corn
  • 250g curd
  • 100g pitted olives
  • 2 shredded chicken breasts
  • 200g of sliced
  • ??mozzarella
  • 100g of potato straw

Preparation

Mode

Beat the corn, the cream and the curd in the blender.
  1. In a saucepan, add the shredded chicken, the mixture with sour cream and sauté with the olives.
  2. Season with salt.
  3. Place the stew in a baking dish, cover with mozzarella cheese and straw potatoes.
  4. Place in the oven until bubbling.

Related

Products

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Boneless Breast Skinless Without Inner Fillet
...
Single Breast Boneless Skinless Without Inner Fillet
...
Bon-in Breast Skin-on

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